'Olive Cook' Rose

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'Olive Cook' rose Description

My HMF:

Photo courtesy of Dudley Bartlett

HMF Ratings:

6 favorite votes.

ARS:

White, near white or white blend Hybrid Tea.
Registration name: Olive Cook

Origin:

Bred by Frank Cant & Sons (United Kingdom, 1934).
Introduced in Australia by Hazlewood Bros. Pty. Ltd. in 1936 as 'Olive Cook'.

Class:

Hybrid Tea.

Bloom:

White, lemon-yellow undertones. Strong fragrance. Large, double (17-25 petals), high-centered bloom form. Blooms in flushes throughout the season.

Habit:

Upright.

Growing:

USDA zone 6b through 9b (default).

Patents:

Patent status unknown (to HelpMeFind).

Parentage:

If you know the parentage of this rose, or other details, please contact us.

Notes: