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'Jean Pierre Coffe' rose Description
Photo courtesy of Maurice REYBAUD
HMF Ratings:
38 favorite votes.
Average rating:
EXCELLENT.
Bloom:
Butter-yellow, pink edges. Strong, fruity, spice fragrance. 48 to 72 petals. Average diameter 4". Large, very full (41+ petals), borne mostly solitary, high-centered to cupped bloom form. Blooms in flushes throughout the season.
Habit:
Medium, upright. Medium, semi-glossy, dark green foliage. 3 to 7 leaflets.
Height: 4'11" to 5'7" (150 to 170cm).
Growing:
USDA zone 6b through 9b (default). Can be used for cut flower, garden, landscape or specimen. Remove spent blooms to encourage re-bloom. Spring Pruning: Remove old canes and dead or diseased wood and cut back canes that cross. In warmer climates, cut back the remaining canes by about one-third. In colder areas, you'll probably find you'll have to prune a little more than that.
Breeder's notes:
Very ruffled flowers blush to deep pink on the finish, clean and vigorous.
Patents:
United States - Patent No: PP 17,175 on 31 Oct 2006 VIEW USPTO PATENTApplication No: 10/979,343 on 1 Nov 2004 Inventors: Carruth; Thomas F. (Altadena, CA)
This invention relates to a new and distinct variety of Hybrid Tea Rose. It has as its seed parent the variety known as `HARwelcome` (U.S. Plant Pat. No. 9,161) and as its pollen parent the variety known as `WEKamanda` (U.S. Plant Pat. No. 9,591).....description is of 3 to 4 year-old rose plants of the new variety grown outdoors in Upland, Calif. in the month of October.
Notes:
Color: Flowers yellow blend, soft gold blushing pink upper; soft gold reverse.
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