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Article (magazine) published 2014.

Field experiments were conducted at CSIR-Institute of Himalayan Bioresource Technology, Palampur, India, to study the performance of different varieties of rose oil species in western Himalayas. Five varieties of Rosa damascena, namely Indica, Jwala, Super jwala, Himroz, Hot himroz and one accession of Rosa bourboniana were investigated for essential oil content and chemical composition

"Evaluation of several Rosa damascena varieties and Rosa bourboniana accession for essential oil content and composition in western Himalayas". Published in "Journal of Essential Oil Research", 2014 Vol. 26, No. 3, 147–152. Rakesh Kumar et al. (Saurabh Sharma, Swati Sood, Vijai K. Agnihotri, Virendra Singh and Bikram Singh)