HELPMEFIND PLANTS COMMERCIAL NON-COMMERCIAL RESOURCES EVENTS PEOPLE RATINGS
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'Terracotta ®' rose Reviews & Comments
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Initial post
5 JAN 07 by
missy396
I have been a fan of this rose since August of 1999. A local florist here in Los Angeles would get them quite frequently. I am a bit confused about a couple of things: How is Nola Simpson and Meilland related to this rose? Is there another rose with the name SIMchoca? When and where will this be available to purchase for California?Thanks,Missy
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#1 of 1 posted
yesterday by
Miliaah
I know it's been a long time since these questions were asked, but since they seem to never have been answered - and in case others were wondering, I've gathered some intel:
- This Terracotta® rose, MEIcobuis, was discovered by Meilland in France during 1994. As the odd one out growing among roses of the Léonidas/MEIcofum variety, the new variety was believed to be a mutation thereof, showing new distinct characteristics. This is described in the US PP invention summary.
- Nola Simpson is, as far as I could gather, not related to this rose. However, as you mentioned, there is another rose commonly known as Terracotta: the Chocolate Prince/SIMchoca. The confusion occurs as it is often accredited to Meilland, albeit being invented by Nola Simpson (in New Zealand in 2001). This is due to Nola Simpson having her rose accepted for world release by/through the Meilland company (as mentioned by Peter Elliott in the 2002 New Zealand Rose Annual on p. 60). This relation is what stuck, though the context has somewhat faded away.
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Initial post
31 AUG 13 by
bluebuster77
How this rose available in united states?? There are no retailer carry this rose in the states
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#1 of 31 posted
31 AUG 13 by
Kim Rupert
Currently, there are no US sources, but there have been in the past. It's also quite possible florist stock was propagated and shared from one garden to another. There has been much of that here in California over the past thirty years. There have been many rose society auctions which have distributed an amazing selection of old, rare and unusual roses across the state.
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#2 of 31 posted
31 AUG 13 by
bluebuster77
Excellent info Kim. I think I need to join local rose society, I collected over 100 top rated roses already but not even enough. Thanks
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#3 of 31 posted
31 AUG 13 by
Kim Rupert
You're welcome. The major upcoming auction is the CCRS Auction in November The information about it is here at this link.
http://www.ccrsauction.com/index.php
There are silent and live auctions on several hundred roses, some of which are not commercially available in the US currently. I think you will really enjoy the archival information available on the site about the past three years' auctions. The Ventura County Rose Society held amazing auctions for several years, all of which were Jim Delahanty's projects. I doubt with his passing, those will continue. The VCRS auctions also had some pretty wild catalogs, which became reference works, particularly for the "found" roses they contain.
The Sacramento Historic Cemetery has their Garden Celebration usually in April Their site is here.
http://www.cemeteryrose.org/
Jeri Jennings has created some wonderful catalogs for their sales which have also become reference works for the old, rare and found roses they contain. These special events can significantly open your eyes to some pretty wonderful roses you may not have been exposed to any other way. You'll enjoy them.
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#4 of 31 posted
31 AUG 13 by
bluebuster77
Thank you very much, I'm heading to Ventura county end of next month. Hope to be there again in November for this rose auction
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#5 of 31 posted
31 AUG 13 by
Kim Rupert
You're welcome! The VCRS has a propagation demonstration for their November 21 meeting. Burling Leong will demonstrate her chip budding method. Clay Jennings will demo his rooting method and I will demo the "Burrito Method" of wrapping cuttings. The date, time and address are on their web site here.
http://www.venturarose.org/calendar.htm
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#6 of 31 posted
31 AUG 13 by
bluebuster77
I saw on the society calendar. I'm very familiar with burrito method, is this rooting on the main plant without cutting the branches? We been using this method on any kind of tropical plants in south east Asia region. Is this success in roses? Wonderful, I definitely want to see this
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#7 of 31 posted
31 AUG 13 by
Kim Rupert
What you describe is layering or air layering. This requires removal of the cutting to wrap. I've detailed the process I was introduced to on my blog.
http://pushingtheroseenvelope.blogspot.com/2011/05/wrapping-cuttings.html
Beginning at the above link and reading the successive posts forward will provide you with all the information (including detailed photographs) gleaned to date about the subject. It relies upon some of the same responses as layering, but differs in key points.
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#8 of 31 posted
31 AUG 13 by
bluebuster77
Yes it's new for me and very interesting method of rooting
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#9 of 31 posted
31 AUG 13 by
Kim Rupert
Once you get the method tweaked to your conditions and climate, it can be a very easy, highly successful method. It's enabled me to root roses in my conditions when nothing else has worked well.
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#10 of 31 posted
31 AUG 13 by
bluebuster77
Very simple and easy, i wrapped few cuttings. Only question on this method is that how to dip in hormone? is it just like normally dipping base of cuttings? Or Entire cutting? Because I saw roots emerge from most of the knots, MAGIC! I used mist box method previously and success is only 10-20%.
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#11 of 31 posted
31 AUG 13 by
Kim Rupert
Just dip the bottom ends of the cuttings in the hormone of your choice. Some are going to root beautifully without any hormone. Some are going to fight you every step of the way. The hormone is not absolutely required, but it usually couldn't hurt!
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#12 of 31 posted
31 AUG 13 by
bluebuster77
I would think so, I appreciate for sharing new and easy rooting method.
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#13 of 31 posted
31 AUG 13 by
Kim Rupert
You're welcome! I hope it proves useful for you.
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#18 of 31 posted
8 SEP 13 by
bluebuster77
Kim
You're a magician of propagation. What a great method that prove me reality. This is awesome! I used your method with 6 cuttings, including Vendera florist rose from my mom flower bouquet. Only a week I'm so curious what is going on? I open the burrito and found small young roots are forming 4 out of 6 cuttings, seemingly all are in great shape. Thanks again Kim
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#19 of 31 posted
8 SEP 13 by
Kim Rupert
Congratulations! Actually, you must be the "magician". This method doesn't work in my climate this time of year with actively growing cuttings. I only succeed with it here in late winter to early summer with dormant material. Good job! If they are actually rooting, it might be time to plant them. The longer they remain in the wraps without light, the more stored resources they use up. They need light to photosynthesize food for themselves. Now comes the hard part. Planting them where they will receive light without cooking or drying up. You might want to take a look on my blog, paying attention to how deeply I plant them to start so they get some light, but remain cooler, damper and darker to encourage root development until they fill the bottoms of the pots. Good luck!
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#20 of 31 posted
8 SEP 13 by
bluebuster77
Do you means grow them in greenhouse condition?
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#21 of 31 posted
8 SEP 13 by
Kim Rupert
If you have a green house where you can harden them off and let them mature where they won't fry, that would be great. I don't, so I experimented until I discovered planting them deeply so only the top inch or so of the cutting remained out of the soil where the sun could hit it worked for me here. That has permitted them to begin feeding themselves while the roots continue developing without them drying out and frying when the sun and air are too hot and dry. You'll have to experiment where you are to see what works best for you this time of the year.
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#22 of 31 posted
8 SEP 13 by
Jay-Jay
I discovered that some hours early morning sun do the trick, and in the beginning I cover the potted cuttings with a sandwich bag out of thin polypropyleen, held in place by an elastic band. (to keep the cuttings moist) After a week or so, I make a cut in the plastic bag with a knife and open that slit little by little (to prevent moulding) during the next days, until it can be taken off.
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#23 of 31 posted
8 SEP 13 by
Kim Rupert
I would fear covering anything with any kind of plastic here in much of California this time of year. It's too hot and too sunny. It would be like microwaving them in a very short period of time. Where it's cooler in comparison, as it is in your garden in The Netherlands, Jay Jay, absolutely, that should work just fine.
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#14 of 31 posted
1 SEP 13 by
Jay-Jay
Maybe is using this natural home-made rooting hormone an idea? http://deepgreenpermaculture.com/diy-instructions/home-made-plant-rooting-hormone-willow-water/
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#15 of 31 posted
1 SEP 13 by
bluebuster77
Very interesting article, I definitely want to try that
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#16 of 31 posted
1 SEP 13 by
Jay-Jay
It did work for me at rooting the cuttings of the sport of Mozart, that I became of Maurice Reybaud. See the comments at this photo: http://www.helpmefind.com/gardening/l.php?l=21.173730&threadID=58112&tab=32
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#17 of 31 posted
1 SEP 13 by
bluebuster77
Wonderful propagation. Thanks for sharing!
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#27 of 31 posted
23 NOV 20 by
jmile
I got my original Terra Cotta from Carlton Nursery many years ago. I don't know where HMF gets their info but mine is over 6 feet tall.
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#28 of 31 posted
23 NOV 20 by
Kim Rupert
Help Me Find obtains information from official ARS publications as well as from the rose breeder and introducers. Other information comes from those who grow the roses, such as your comment.
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#29 of 31 posted
23 NOV 20 by
jedmar
6-8 feet is very unusual for this type of HT. Sounds almost like a climbing sport. Would be good to get the opinion of Mathias Meilland.
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#30 of 31 posted
25 NOV 20 by
jmile
Roses tend to get really large around here. My roses are planted in old horse manure combined with the alfalfa that I fed the horses. The soil is rich topsoil from the Sacramento Valley. I have a Touch of Class that has entwined in a pine tree that is way over my head. Healthy soil makes healthy plants. (and lots of weeds)
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#31 of 31 posted
26 NOV 20 by
HMF Admin
And this is what makes HMF so useful - collecting and organizing the experience of specific varieties in specific regions/conditions. Thank you for your participation.
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#24 of 31 posted
2 NOV 17 by
jmile
If you are still looking for Terra Cotta----I have sent some cuttings to K and M Roses to be grafted onto Fortuniana root stock. According to Jim Mills, these cuttings are doing great. They have been hardened and are being transfered into 1 gallon pots. If you would just like cuttings to start own root, I will send you cuttings. My Terra Cotta is a beast. It is 8 feet tall and it blooms all the time. The blooms are huge. Most of them are huge sprays.
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#25 of 31 posted
2 NOV 17 by
bluebuster77
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#26 of 31 posted
23 AUG 19 by
jmile
Are you still looking for Terracotta? I have several ---- It is a very healthy monster of a rose. I love the color in my garden. It is next to Out of Africa. They make quite a duo.
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Initial post
16 SEP 11 by
Kathy Strong
A favorite of mine. The only way to describe the color of this rose is luminescent. It has a sheen similar to satin cloth that I've not seen in any other rose, and which cannot be captured on camera (I've tried). It's hard to believe the claim that this is a sport of Leonidas. It is nothing like that variety -- this one doesn't have the major mildew problems and the color is stable -- it does not turn bright orange in the sun.
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Initial post
12 NOV 09 by
John Moody
The Meilland bred russett hybrid tea "Terracotta" or "My Lovely" is no longer carried by Hortico which is quite a shame as that leaves no vendors for this lovely hybrid tea here in North America. So you can contact me for information on how to get one. John Moody
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