Book  (1936)  Page(s) 1.  
 
of Abercorn, Duch. (HT) H. Dickson 1919; cream-white, edges shaded and flecked pink. Sangerhausen.

Website/Catalog  (1924)  Page(s) 55.  
 
Rosiers nouveaux 1919...Hybrides de Thés...
Duchess of Abercorn (Hugh Dickson).- Jolie fleur au coloris blanc crème teinté de rose brillant sur les bord des pétales.

Website/Catalog  (1922)  Page(s) 24.  
 
(69) Duchess of Abercorn (HT) (Hugh Dickson) 2. Creamy white, flushed rose at edges of petals. In the way of ‘Mrs. David McKee’, but nothing startling so far.

Website/Catalog  (1921)  Page(s) 13.  
 
Roses.
Duchess of Abercorn, Colour creamy white, flushed and tinted hright rose at edges of petals. A fine garden and exhibition variety; class: Hybrid Tea; habit of growth: vigorous.