'Comtesse de Saxe' Rose

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'Comtesse de Saxe' rose Description

My HMF:

Photo courtesy of CybeRose

ARS:

White, near white or white blend Tea.

Origin:

Bred by Soupert & Notting (Luxembourg, 1904).
Introduced in Australia by Henry Sewell, Payneham Nurseries in 1906 as 'Comtesse de Saxe'.

Class:

Tea.

Bloom:

White or white blend, yellow center. Moderate fragrance. Large, very double bloom form. Long buds.

Habit:

Dark green foliage.

Growing:

USDA zone 4b through 9b. Hardy.

Patents:

Patent status unknown (to HelpMeFind).

Parentage:

Notes: