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'French Pastry' rose Description
'French Pastry' rose photo
Photo courtesy of RaynJAX
Synonyms:
ARS:
White, near white or white blend Hybrid Tea.
Exhibition name: French Pastry
Origin:
Bred by Ray Guillebeau (United States).
Class:
Hybrid Tea.  
Bloom:
White with a pink center.  None / no fragrance.  25 to 40 petals.  Average diameter 4.5".  Medium to large, very double, borne mostly solitary, high-centered to cupped bloom form.  Moderate.  Medium buds.  
Habit:
Medium, upright, heavy prickles.  Medium, matte, medium green foliage.  

Height: 4' to 6' (120 to 185cm).  Width: 2' to 3' (60 to 90cm).
Growing:
Can be used for cut flower, exhibition or garden.  Hardy.  vigorous.  Disease susceptibility: blackspot resistant, very mildew resistant, very rust resistant.  
Patents:
Patent status unknown (to HelpMeFind).
Notes:
 
 
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